How to Cook A Simple Classic Sloppy Joe Recipe On Stovetop

 





Classic Sloppy Joe Recipe

This hearty, flavorful, and slightly sweet sloppy joe recipe is a perfect family-friendly meal that’s quick to prepare. Serve it on soft hamburger buns for the ultimate comfort food experience!


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Ingredients

For the Sloppy Joe Mixture:

  • 1 lb (450g) ground beef (or ground turkey for a lighter option)
  • 1 small onion, finely chopped
  • 1 small green bell pepper, finely chopped (optional)
  • 2 cloves garlic, minced
  • 1 cup ketchup
  • 2 tbsp tomato paste (optional, for richer flavor)
  • 2 tbsp brown sugar
  • 1 tbsp Worcestershire sauce
  • 1 tbsp yellow mustard
  • 1 tsp smoked paprika (optional, for a smoky kick)
  • 1/2 tsp salt (or to taste)
  • 1/2 tsp black pepper
  • 1/4 cup water or beef broth (for desired consistency)

For Serving:

  • 4-6 hamburger buns
  • Optional toppings: shredded cheese, pickles, or coleslaw

Instructions

  1. Cook the Beef
    Heat a large skillet over medium heat. Add the ground beef and cook until browned, breaking it into crumbles with a wooden spoon. Drain any excess fat.

  2. Sauté the Veggies
    Add the chopped onion, green bell pepper, and garlic to the skillet. Cook for 3-4 minutes, stirring occasionally, until the veggies are soft and fragrant.

  3. Add the Sauce
    Reduce the heat to low. Stir in the ketchup, tomato paste, brown sugar, Worcestershire sauce, mustard, smoked paprika (if using), salt, and black pepper. Mix well.

  4. Simmer the Mixture
    Pour in the water or beef broth and stir to combine. Simmer the mixture on low heat for 10-15 minutes, stirring occasionally, until the sauce thickens to your desired consistency.

  5. Toast the Buns (Optional)
    While the sloppy joe mixture simmers, lightly toast the hamburger buns in a skillet or toaster for extra texture.

  6. Assemble and Serve
    Spoon a generous amount of the sloppy joe mixture onto the bottom half of each bun. Add any optional toppings you like, then place the top bun over the filling.


Tips for Success

  • Make it ahead: The flavors deepen when the mixture sits for a while. It’s even better the next day!
  • Customize the sweetness: Adjust the brown sugar based on your preference for sweet or savory.
  • Healthier twist: Use ground turkey or chicken instead of beef and swap ketchup for sugar-free varieties.

Serving Suggestions

Pair your sloppy joes with:

  • Crispy potato chips or fries
  • A fresh green salad
  • Sweet potato wedges
  • Pickles or coleslaw on the side

Enjoy your homemade sloppy joes! 🍔


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